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Courses
Diploma in Hotel Management This entry level program is designed for those looking for a career start in line positions in hospitality and tourism operations. Students learn about food service, production and basic hospitality.
Diploma in International Hospitality Management This program is designed for those looking for a career start in supervisory positions in hospitality and tourism operations. Aimed mainly on advance academic hospitality management subjects at the same time developing their management skills.
PG Diploma in Hotel Management This entry level program is designed for degree holders seeking a career in hospitality industry. Students learn about food service, production and basic hospitality management subjects while developing their management skills.
Facilities
The institute has well equipped classrooms with fully organised departments for practical training in - food production, food and beverage service, housekeeping operations and front office.
Support services
Accommodation & Placements
Accommodation assistance will be provided in areas close to the institute, details may be obtained from the administration office. Currently, employment rate of ann IHMCT is 100%. Diploma holders are placed as Management Trainees, Receptionist, Restaurant Supervisor, Banquet Supervisor, Night Auditor, Sales Coordinator and Duty Manager.